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Fig Melon & Mozzarella Salad

Fig Melon & Mozzarella Salad

A sweet and smoky salad to enjoy all fig season long, so 3 weeks...

Prep Time 15 minutes
Servings 2


  • 4 fresh figs
  • 1/2 small cantaloupe
  • 1/2 avocado
  • 3 oz fresh mozzarella balls
  • 1/2 cup watercress
  • 2 tbsp mesquite smoked almonds
  • 2 tsp white balsamic
  • 1 tsp olive oil


  1. Slice the fresh figs in half. 

  2. Using a melon baller, ball melon from half of a small cantaloupe.

  3. Cube half an avocado

  4. Finely chop 2 tablespoons of mesquite smoked almonds

  5. Assemble the salad by arranging the first 5 ingredients in a shallow dish. Sprinkle the almonds on top of the salad. 

  6. In a small bowl, mix together the vinegar and oil. Lightly dress the salad with this mixture.