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Fig & Blackberry Baked Brie

Figs & melt in your mouth brie, could it get any better?

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 8


  • 1 8 oz brie wheel
  • 1 tbsp apricot jam
  • 4-5 figs sliced thin
  • 5-8 blackberries
  • 1-2 tbsp chopped walnuts


  • crackers-I used Fig & Olive crackers from Trader Joes


  1. Preheat the oven to 350 degrees

  2. Line a cookie sheet with parchment paper.
  3. Slice the figs, wash the blackberries, chop the walnuts.
  4. Place the brie on the parchment paper, spread the apricot jam on top.
  5. Add the fig slices, blackberries, and chopped walnuts on top of the brie.
  6. Put the brie in the oven for about 10 minutes.