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Truffle Parmesan Parnsip Fries

A change up to your favorite fries

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 2


  • 2 medium parsnips
  • 2 tsps truffle oil
  • 1 tbsps Parmesan
  • 1 tbsp scallions
  • ketchup


  1. Preheat the oven to 350 degrees Fahrenheit.

  2. Peel the skin off the parsnips with a vegetable peeler.

  3. Cut the parsnips into roughly 3-4inch long matchsticks.

  4. In a small bowl, add the parsnips, truffle oil and Parmesan and toss to coat.

  5. Cook in the oven for 8 minutes. Flip and cook on the other side for 8 minutes

  6. Let them cool for a few minutes, sprinkle with scallions before serving