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Persimmon Winter Salsa

Persimmon Winter Fruit Salsa

winter fruit is the star of this salsa, perfect for lightening up heavy winter dishes. 

Servings 4

Ingredients

  • 2 persimmons
  • 1 pear
  • 1/2 avocado
  • 1/2 cup pomegranate arils
  • 1/4 cup cilantro
  • 3 tbsp red onion
  • 1 lime

Instructions

  1. Chop the persimmons, pear, and avocado into small uniform size pieces. 

  2. Deseed the pomegranate

  3. Finely chop the cilantro and red onion. 

  4. Add the first six ingredients into a bowl. 

  5. Squeeze both halves of the lime.

  6. Mix the ingredients together until well incorporated.