A change up to your favorite fries
Preheat the oven to 350 degrees Fahrenheit.
Peel the skin off the parsnips with a vegetable peeler.
Cut the parsnips into roughly 3-4inch long matchsticks.
In a small bowl, add the parsnips, truffle oil and Parmesan and toss to coat.
Cook in the oven for 8 minutes. Flip and cook on the other side for 8 minutes
Let them cool for a few minutes, sprinkle with scallions before serving