Have you ever had hummingbird cake before? I think you can consider it a sister to carrot cake or zucchini bread? The great thing about this recipe is that the recipe calls for bananas and applesauce, two ingredients that can be used in baking to […]
Doesn’t everything just look more delicious when its served inside a pineapple? And speaking of pineapple’s, I went to a truly amazing event hosted by Pineapple DC last week. Samin Nosrat author of Salt, Fat, Acid, Heat shared how she fell in love with Cooking […]
I am typically not the biggest fan of pineapples. To me, like bananas, the flavor of pineapple overpowers everything else you put with it. So when I set out to make a tropical smoothie, I wanted to use pineapple sparingly, in order to bring out […]
I am often asked whether I only cook and feature ingredients that I like. For the most part, the answer is always yes, I do have to try and eat all the leftovers! However, pineapples are not one of my favorites. I typically shy away […]