pickled onions

Mushroom Shawarma

Mushroom Shawarma

There is no shortage of amazing Israeli food in DC these days. Between Sababa, Little Sesame, Shouk, and Taim, we can always get our Israeli/mushroom shawarma fix! However, when we want to cook at home, we love buying Mastiha pitas and make our own hummus […]

Sweet Potato, Beet & Black Bean Hash

Sweet Potato, Beet & Black Bean Hash

Eggs aren’t reserved just for breakfast anymore, serve this hash for a quick weeknight dinner! Substitutions Don’t love beets? skip them! Dairy-free, skip the feta Be sure to follow figsandflour on instagram and tag your recipes with #figsandflour! You can also follow the Figs & Flour Facebook page. I […]

Roasted Beet & Apple Salad

Roasted Beet & Apple Salad

Like many of my most popular recipes on this blog, this salad is a riff on a Sweetgreen Lentil & Avocado Salad! Substitutions Not a fan of arugula, sub any lettuce Think cilantro tastes like soap? Try a balsamic vinaigrette! Be sure to follow figsandflour on […]

Roasted Cauliflower Salad

Roasted Cauliflower Salad

Never have a sad desk lunch again with this roasted cauliflower salad. Substitutions Don’t like arugula? Use any lettuce Dairy free? Remove the feta Be sure to follow figsandflour on instagram and tag your recipes with #figsandflour! You can also follow the Figs & Flour Facebook page. I would […]

Roasted Turmeric Tahini Cauliflower Hummus

Roasted Turmeric Tahini Cauliflower Hummus

Life got better when hummus became a meal instead of a snack. All you need is some roasted veggies, and some other toppings (typically I go with feta and pickled onions) and you have yourself the best dinner ever!) Substitutions Hummus is just the base […]

Pea Falafel Pita Wrap

Pea Falafel Pita Wrap

Typically, I try to share recipes that have minimal ingredients because I think its important to reduce food waste. I find that when you buy a ton of ingredients for one recipe, you end up throwing away the remaining amount you do not use. However, […]

Baked Avocado Tacos with Cabbage Slaw

Baked Avocado Tacos with Cabbage Slaw

Avocado Tacos are something I always order when I see them on the menu… I mean avocados are so clearly delicious, why not make them the star ingredient of a taco. But given avocados soft creamy texture, an avocado taco begs for something crunchy, so […]

Sunchoke & Beet Couscous

Sunchoke & Beet Couscous

There are truly so many ways to enjoy sunchokes! They are definitely one of my favorite root vegetables, but I am just trying to figure out why I had not heard of them sooner! Today’s dish is sort of a cross between a lot of […]

Sunchoke & Dukkah Hummus

Sunchoke & Dukkah Hummus

I think I am running out of stories behind all the different hummus flavors I am making. The long story short is I just love hummus and after tasting the creaminess of sunchokes, I knew it would make a really good hummus, and so I […]

Herb Allium Hummus

Herb Allium Hummus

Ever since I went to Little Sesame in DC (I am so sad they closed and cannot wait for their new shop)I want to make all the hummus and veggie combos. Not to mention the pita from Baklava Couture I could eat this every day. […]