parmesan cheese

Butternut Squashshuka

Butternut Squashshuka

I haven’t stopped eating in two days and there is no end in sight. And today’s recipe is perfect way to use up all your leftover squash! I have been missing out on the whole shakshuka/eggs in purgatory trend, given that I cannot stand tomato […]

Crispy Smashed Potatoes with Pumpkin Seed Pesto

Crispy Smashed Potatoes with Pumpkin Seed Pesto

It’s everyone’s favorite time of the year, pumpkin season! Now, I’m sure you’re asking yourself, why is she sharing a recipe for potatoes? Well, because it’s all about the pumpkin seeds. At this point in October I am sure you have amassed quite a few. […]

Spaghetti Squash Shrimp Scampi

Spaghetti Squash Shrimp Scampi

Sometimes, when I plan a new featured ingredient, I think to myself, how have I not featured this one yet! Other days, I am ready to repeat one of my favorites. Spaghetti squash is one of those new ones. Although, I haven’t used spaghetti squash […]

Summer Squash Lattice Galette

Summer Squash Lattice Galette

Who said lattice work should be reserved for pie only?

Burrata & Ramp Pesto Pasta

Burrata & Ramp Pesto Pasta

Yes, I know another pesto! But when ramps are in season, I just have too! In fact, I have been waiting quite a long time for these ramps to arrive. Even with some of the unseasonably warm weather here, I was a little off on […]

Truffle Parmesan Parsnip Fries

Truffle Parmesan Parsnip Fries

I know it’s technically spring, but it sure doesn’t feel like it! So I think we are going to need one last week of winter root veggies. How many times can I say the weather has been crazy this year. It seems like I am […]

Truffle Parmesan Mashed Potatoes

Truffle Parmesan Mashed Potatoes

Thanksgiving in my family is all about quantity and quality, it’s a true marathon. In order to achieve some semblance of balance and moderation. I like to eat mostly veggies and taste a bit of everything else, while still saving plenty of room for dessert, […]

Mushroom Farro Risotto stuffed Acorn Squash

Mushroom Farro Risotto stuffed Acorn Squash

I have been making “farro risotto” for years and it is definitely my favorite fall dish. It’s easy and fairly quick to make, unlike real risotto with Arborio Rice. Like I said, its delicious but when you are looking to impress your guests, or yourself […]

Pumpkin Gnocchi with Crispy Sage and Parmesan

Pumpkin Gnocchi with Crispy Sage and Parmesan

I don’t often eat pasta at home, so when I do it has to be amazing. In fact, I have only shared 2 other pasta recipes so far. One of the reasons I try to stay away from pasta, especially white pasta is the fact […]

Butternut Squash & Mushroom Farro Risotto

Butternut Squash & Mushroom Farro Risotto

Tom Brady does not eat mushrooms but that’s not gonna stop me! We are expecting a huge snowstorm at the end of the week here in Boston, so I am planning to eat lots of this Farro Risotto to stay warm (well this and lots […]