parmesan cheese

Butternut Squash Ravioli

Butternut Squash Ravioli

Butternut Squash Ravioli is my go-to for what I cook when I don’t feel like cooking! We cook at home 6-7 nights a week, so there are definitely times that I am looking for something that healthy and quick to make and still tastes to […]

Allium Stuffing

Allium Stuffing

I never like stuffing before I discovered Tieghan’s from Half Baked Harvest recipe for stuffing. From her recipe, I learned that she had never liked it before either. But once I discovered that stuffing was really just sourdough bread baked in eggs and and stock, […]

Fettuccine Cauliflower Alfredo

Fettuccine Cauliflower Alfredo

The possibilities for cauliflower are endless these days. You will never have to resort to swapping cauliflower for potatoes again. Instead make this cauliflower alfredo recipe, you won’t miss the cream or butter and neither will your waistline! Substitutions Dairy free? Sub any dairy free […]

Ricotta and Raw Asparagus Galette

Ricotta and Raw Asparagus Galette

What’s your favorite part of reading food blogs, the pictures, the recipes, the stories behind the recipes? For me, the reason I started blogging was two fold, 1) I love to cook and I find food photography the perfect creative outlet for combining things I […]

Sunchoke & Green Apple Arugula Salad

Sunchoke & Green Apple Arugula Salad

The first time I had a sunchoke was at last year’s Taste of the Nation. Taste of the Nation brings together the top chef’s in a given city for an incredible dining experience to supports No Kid Hungry’s mission to end childhood hunger, a mission […]

Truffle Leek Mushroom Risotto

Truffle Leek Mushroom Risotto

I pretty much love everything about this recipe. I mean truffle, a perfect six-minute egg, these are a few of my favorite things! But I really do love truffle and eggs, anytime they are in combination on a menu, I have to get it! What […]

Butternut Squashshuka

Butternut Squashshuka

I haven’t stopped eating in two days and there is no end in sight. And today’s recipe is perfect way to use up all your leftover squash! I have been missing out on the whole shakshuka/eggs in purgatory trend, given that I cannot stand tomato […]

Crispy Smashed Potatoes with Pumpkin Seed Pesto

Crispy Smashed Potatoes with Pumpkin Seed Pesto

It’s everyone’s favorite time of the year, pumpkin season! Now, I’m sure you’re asking yourself, why is she sharing a recipe for potatoes? Well, because it’s all about the pumpkin seeds. At this point in October I am sure you have amassed quite a few. […]

Spaghetti Squash Shrimp Scampi

Spaghetti Squash Shrimp Scampi

Sometimes, when I plan a new featured ingredient, I think to myself, how have I not featured this one yet! Other days, I am ready to repeat one of my favorites. Spaghetti squash is one of those new ones. Although, I haven’t used spaghetti squash […]

Summer Squash Lattice Galette

Summer Squash Lattice Galette

Who said lattice work should be reserved for pie only? I think summer squash deserves to be beautiful too, don’t you? And besides being impressive for your guests, hidden beneath the lattice is something even tastier… three types of cheese! Yes you read that right, […]