There are truly so many ways to enjoy sunchokes! They are definitely one of my favorite root vegetables, but I am just trying to figure out why I had not heard of them sooner! Today’s dish is sort of a cross between a lot of […]
Don’t get me wrong, I love to buy and receive flowers. However, it’s always so disappointing when they begin to wither and die. Why can’t they last forever? But what if you could put some flowers to good use? And by good use, I mean […]
Stuffing summer squash… how have I not thought of this before? I love stuffing acorn squash but somehow I had never thought to use summer squash… that is, until now!
Who said lattice work should be reserved for pie only? I think summer squash deserves to be beautiful too, don’t you? And besides being impressive for your guests, hidden beneath the lattice is something even tastier… three types of cheese! Yes you read that right, […]
חַג שָׂמֵחַ Happy Passover to everyone celebrating? Yesterday, I asked, can you really have a favorite passover dish? What do you think? Favorite is a strong word, especially when the passover dishes revolve around something equivalent to a piece of cardboard, but if I had […]
Frittata’s are the perfect meal for breakfast, lunch, and dinner. And this one packed with spring onions, caramelized onions, feta and mushrooms is no exception. I’ve been traveling a lot this week and seem to have come across some writers block. I seem to be […]