There is no shortage of amazing Israeli food in DC these days. Between Sababa, Little Sesame, Shouk, and Taim, we can always get our Israeli/mushroom shawarma fix! However, when we want to cook at home, we love buying Mastiha pitas and make our own hummus […]
Typically, I try to share recipes that have minimal ingredients because I think its important to reduce food waste. I find that when you buy a ton of ingredients for one recipe, you end up throwing away the remaining amount you do not use. However, […]
I think I am running out of stories behind all the different hummus flavors I am making. The long story short is I just love hummus and after tasting the creaminess of sunchokes, I knew it would make a really good hummus, and so I […]
Ever since I went to Little Sesame in DC (I am so sad they closed and cannot wait for their new shop)I want to make all the hummus and veggie combos. Not to mention the pita from Baklava Couture I could eat this every day. […]
I am celebrating Valentine’s Day this year with naturally occurring pink foods! I mean look at this color. I first saw this pink pasta idea in the Cherry Bombe Cookbook. Elettra Wiedemann created some instagram worthy pink spaghetti using beets and ricotta and I fell […]
DC has a lot of great restaurants. They even have a restaurant devoted solely to hummus! It’s called Little Sesame and you have to go there! They serve different plates of hummus topped with the seasonal veggies and the pita is absolute perfection! Little Sesame […]
Fall, where are you? I’m waiting! It’s been 80 degrees for the last week and all I want to do is wear my fall clothes and eat butternut squash, apples, and grapes. I guess I am doing the latter anyways, but it’s just not the […]
I can’t believe it has taken me over a year to share a hummus recipe. I basically treat hummus as a good group. It really goes with anything! And although I love a great traditional hummus (and in case you were wondering, I HATE red […]
Yes, I know another pesto! But when ramps are in season, I just have too! In fact, I have been waiting quite a long time for these ramps to arrive. Even with some of the unseasonably warm weather here, I was a little off on […]
Have you ever had the Spelt Risotto from Trader Joes? It is definitely one of my go to frozen foods at Trader Joes. One package is about 2 servings and has less than 3g of Saturated Fat. You have to be careful in the frozen […]