brussels sprouts

Farro Slaw Salad with Blood Orange Vinaigrette

Farro Slaw Salad with Blood Orange Vinaigrette

I am always looking for great salad recipes that keep well enough to bring to work. There are a lot of factors that go into whether or not a salad can be made ahead of time and still taste great the next day. What makes […]

Blood Orange Salmon Sheet Pan Dinner

Blood Orange Salmon Sheet Pan Dinner

In January, and all year round, everyone is always looking for quick and easy dinners that taste great and are even better for you! One easy way to simplify dinner is cook everything on one sheet pan! It simplifies the cooking and cleaning process! Anyone […]

Stuffed Honeynut Squash

Stuffed Honeynut Squash

I think Thanksgiving is a food blogger’s tax season. It’s one of the only holidays that nearly all Americans are guaranteed to get into the kitchen and looking for your recipes! You are busy planning a dinner party for cyberspace and it all has to […]

Brussels Sprouts with Pear Pomegranate Figs & Feta

Brussels Sprouts with Pear Pomegranate Figs & Feta

I was in Denver for work a couple of weeks ago where I stumbled upon the most amazing restaurant, Mercantile Dining & Provisions. A friend as I had the privilege of sitting at the chef’s counter  because that was the only seat available. What a lucky […]

Farro with Pumpkin Pomegranate & Brussels

Farro with Pumpkin Pomegranate & Brussels

It finally feels like fall in DC so I am celebrating the only way I know how… with all the fall flavors. Pumpkin Pomegranate and Brussels Sprouts! As delicious as this dish is, one thing it is not is a one pot meal. I wish! […]

Apricot & Feta Brussels Sprouts

Apricot & Feta Brussels Sprouts

A few weeks ago, my mom came to visit me in DC to help me find an apartment. One night I lead us on a hunt to find a sushi burrito only to realize that it closed at 8 and it was 8:05. (On a […]

Brussels Ceaser Salad

Brussels Ceaser Salad

I absolutely love Ceaser Salads (that is Ceaser Salads without Anchovies-this is an important distinction). The idea of anchovies honestly makes my stomach turn. I love seafood in general, but anchovies are a whole different ball game. I have really never liked them- and had […]

Orange Brussels Sprouts with Mint Yogurt

Orange Brussels Sprouts with Mint Yogurt

I’m back! I am so happy to be be back in the kitchen. After nearly a month away, I am glad to be back blogging and sharing recipes with you. Thank you for bearing with me. The last month has been a whirlwind for me. […]

Featured Ingredient: Brussels Sprouts

Featured Ingredient: Brussels Sprouts

This week I am sharing recipes featuring the vegetable powerhouse-Brussels Sprouts. Brussels Sprouts are typically harvested during the fall, however I have seen them on so many restaurant menus lately, that I decided to make them myself. In fact, 2 out of 3 recipes this […]

Cauliflower Crust Pizza with Butternut Squash & Brussels Sprouts

Cauliflower Crust Pizza with Butternut Squash & Brussels Sprouts

If you told me 10 years ago I would not only eat, but enjoy pizza crust that was actually cauliflower, I would have told you “yeah right.” I have a distinct memory from when I was younger when my mom tried to “trick me” by […]